This unique, fun pioneer activity can only be experienced in late winter. Listen to a Native American legend, tap a tree, learn how we gather and boil maple sap, and visit the Maple Sugar House to see how sap is turned into syrup. The hour ends with a taste of our real maple syrup on ice cream. For preschoolers and parents. Fee for children and adults: $4 each. Programs will meet at the ICNC Barn. Pre-registration required. Max capacity- 24 per program.